by Serena | Oct 3, 2009 | Recipes
When apple harvest arrives, the boys immediately start asking if it’s time for apple butter. The texture is like a thick and chunky applesauce, loaded with deliciously spicey flavor, which makes it perfect for their morning toast. Ingredients 16 medium apples...
by Serena | Apr 3, 2009 | Recipes
My family loves these crepes served for dessert, but they would also make a spectacular breakfast treat. The subtle infusion of flavor from the orange zest really makes them special. Ingredients 1 egg 3/4 cups milk 1/2 cup all-purpose flour 1 tablespoon granulated...
by Serena | Feb 2, 2009 | Recipes
This cake is unbelievably delicious and perfectly dense, just like a bundt cake should be. And the whole time you’re eating it, you’re wondering what is that flavor? The secret is a hint of cinnamon and strong coffee that brings out the flavor of the...
by Serena | Jan 23, 2009 | Recipes
I’ve adapted this scrumptious coffee cake from the Davenport Hotel’s collection of special recipes. Although they no longer serve the original version of this cake, it will always be a favorite in our home. Ingredients BATTER: 1 cup butter (at room...
by Serena | Jan 23, 2009 | Recipes
Everyone in my family is a huge fan of cupcakes, and really love this version that I’ve been making for as long as I can remember. Ingredients 2 cups granulated sugar 1 3/4 cup all-purpose flour 3/4 cups cocoa powder 1 1/2 teaspoon baking soda 1 1/2 teaspoon...
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