These happy little sandwich cookies are buttery-delicate and taste so delicious with their fresh strawberry buttercream filling.

Ingredients

  • 1 cup butter (at room temperature)
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour

Directions

 
  Cream the butter in a large bowl with an electric mixer on medium speed until smooth – 2-3 minutes. Add the powdered sugar and vanilla, beating until well combined. Lower the mixer speed to medium-low and gradually beat in the flour. Transfer the dough to a piece of plastic wrap and pat into a square disk. Wrap with the plastic and refrigerate for one hour.
 
  Place the dough between two sheets of wax paper and roll out to 1/4″ thickness. Cut out the cookies using a cookie cutter of your choice. Place the cookies about 1″ apart on ungreased baking sheets and refrigerate for 15 minutes. While the dough chills, preheat the oven to 350 degrees. Bake until firm, but not brown – approximately 12-15 minutes. While the cookies bake, prepare the filling.
 
 

Strawberry Filling:

1/2 cup butter

2 1/2 cups powdered sugar

1/4 cup fresh strawberries, finely chopped

Beat butter until softened. Add powdered sugar and strawberries and beat until well combined. Set filling aside.

 
  Remove cookies from the oven and cool on a wire rack.
 
  Once cooled, spread filling on a cookie and top with another, creating a cookie sandwich.

Note

I used these wonderful cookie cutters from William Sonoma, but any cookie cutters will do.

 

IT'S ME, SERENA!

In 2002, I was dreaming of creating a fun and happy little event to sell my vintage and handmade goods. In 2002, I held my first event in my neighbor's barn along with a handful of friends. The sale became wildly popular and began attracting visitors from across the country and recognition in national magazines. Today The Farm Chicks Vintage & Handmade Fair fills the Spokane County Fairgrounds and features hundreds of creatively and carefully curated spaces packed with vintage and handmade goods. Many describe it as a bucket list event, magical, inspirational, and the best event of its kind in the USA. I describe it as the best weekend of the year!

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