A serene little Idaho farm was the scene for a summer’s early afternoon, joy-filled Farm Chicks Style wedding we created for a full chapter feature in the book, Stylish Weddings. We decided on a breakfast themed barn wedding on a farm with a natural yellow and green color palette and a lot of handmade elements like the groom’s and groomsmen’s bowties, napkins for the table settings, and a takeaway treat bagged tea station. It didn’t hurt that the “wedding couple” is an actual real-life couple so their chemistry was lovely and came through in the image in such a sweet and genuine way.

The bride wore a vintage cotton dress.

Twinkly lights and a fancy chandelier were all that were needed for the barn, where the ceremony was held.

An old farm truck became the stage for the bluegrass band.

A bridesmaid’s bouquet.

The groom’s and groomsmen’s bowties, handmade. Herbs were used for true country boutonnieres.

A hearty breakfast was served, including waffles, eggs benedict in mini cast-iron pans, fresh fruit, orange juice rosemary sippers, french toast stacks with berries and cream, miniature quiche, pancake stacks with fresh berries and syrup, and ice-cold milk.

The tables were adorned with fresh flowers, plates topped with fresh herbs, and homemade napkins were placed at each setting.

Delicious desserts included a homemade butter cake, a crepe cake, and miniature bundt cakes.

The truck stage was the perfect spot for the bouquet toss.

Guests were treated to a tea station for a takeaway treat.

And everyone lived happily ever after….

This wedding story was created for the book, Stylish Weddings. You can find the entire story, including how to make the bow ties, potato-stamped napkins, dessert flags, farm bucket cake stand, Serena’s Butter Cake, Orange Juice Rosemary Sippers, swizzle sticks, tea station, and tea bag takeaways all in the book.

Acknowledgement: Alisa Lewis (pictured with me below) collaborated and styled the wedding with me. You can find out more about Alisa Lewis Event Design here.

Sources:

Furniture and wedding materials, supplies: The Attic | A Vintage Rental Company

Photographer: Ifong Chen

Venue: Cable Creek Farm

Food: Feast Catering Company

Flowers: Fleurtations Floral

Bride’s dress: Carousel Vintage Boutique

Veil: Stella’s Design

Crepe Cake: Erin Blackburn

Farm Truck for Band Stage: Murren Family

Music: Rockin’ B Ranch Bluegrass Band

Hair: Camille Cuts Me

Make-up: Shasta Hankins

Dishes, Glassware, and Silverware: Event-Rents

Herbs & Tea: Sweet Roots

Herbs: Hansen’s Farm

Herbs: Strawberry Hill Farm (509) 238-6919

Credits:

Bride & Groom: Rose and Pete Cowger

Bridesmaids: Kaitlin Ellithorpe, Amy Ellithorpe, and Elizabeth Stadley

Groomsmen: Alex Murren, Aaron Adkinson, and Jake Stadley

IT'S ME, SERENA!

In 2002, I was dreaming of creating a fun and happy little event to sell my vintage and handmade goods. In 2002, I held my first event in my neighbor's barn along with a handful of friends. The sale became wildly popular and began attracting visitors from across the country and recognition in national magazines. Today The Farm Chicks Vintage & Handmade Fair fills the Spokane County Fairgrounds and features hundreds of creatively and carefully curated spaces packed with vintage and handmade goods. Many describe it as a bucket list event, magical, inspirational, and the best event of its kind in the USA. I describe it as the best weekend of the year!

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